L.A.B. tunes an analysis method for ethylene oxide in foodstuff
L.A.B. | Laboratorio Analítico Bioclínico, fulfilling its commitment to its clients to improve analytical services, and…
L.A.B. | Laboratorio Analítico Bioclínico, fulfilling its commitment to its clients to improve analytical services, and…
. The UK based laboratory Southern Microbiological Services (SMS) proudly presents its new website, going live today. F…
The laboratory Tentamus Agriparadigma has developed and validated a method for the determination of residues of glyphosa…
Allergens and alimentary intolerances are a worldwide food safety issue with an increasing prevalence and number of alle…
Conycal, specialized in the Food and Environmental Sector, becomes part of Tentamus Group’s international network of lab…
At the beginning of 2021 the Headquarter laboratory of VELTIA Labs for Life, that is located in Thessaloniki, Greece has…
The Tentamus Center for Food Fraud or short TCF² is pleased to announce the new cooperation partner Chelab Dr. V. Ara Gm…
Das Tentamus Center for Food Fraud oder kurz TCF² freut sich über den neuen Kooperationspartner Chelab aus Hannover. Das…
The use of hemp from commercial hemp (poor in cannabinoids) is becoming increasingly popular. Hemp seeds, hemp protein p…
Die Verwendung von Hanf aus kommerziellem Hanf (arm an Cannabinoiden) wird zunehmend populär. Hanfsamen, Hanf Proteinpul…