IFFA 2025
IFFA 2025 is the world's leading trade fair for innovations in process technology for meat and alternative proteins. Scheduled from May 3 to 8, 2025, in Frankfurt, Germany, the event focuses on sustainable nutrition for a growing global population. IFFA covers the entire market for processing, packaging, and selling of meat and alternative proteins, offering the global food industry a platform for innovation and networking.
Under the motto "Rethinking Meat and Proteins," IFFA 2025 will present a comprehensive overview of the value chain—from processing and packaging to innovative ingredients and the latest point-of-sale trends. Key themes include maximum performance, value creation through data, sustainability in practice, and new product worlds.
The fair will feature the newly introduced "IFFA Worlds," thematically structured areas that combine related product groups, making it easier for visitors to navigate the exhibition. These include:
For more information, visit the official website: iffa.messefrankfurt.com.
Under the motto "Rethinking Meat and Proteins," IFFA 2025 will present a comprehensive overview of the value chain—from processing and packaging to innovative ingredients and the latest point-of-sale trends. Key themes include maximum performance, value creation through data, sustainability in practice, and new product worlds.
The fair will feature the newly introduced "IFFA Worlds," thematically structured areas that combine related product groups, making it easier for visitors to navigate the exhibition. These include:
World of Processing
World of Packaging
World of Ingredients
World of New Proteins
World of Skills and Sales
For more information, visit the official website: iffa.messefrankfurt.com.
